Pizza made with flat bread…………….
We love Pizza and sometime we dont want to order, back a few months ago I wrote a review on how to use flat breads and so I wanted to try making the flat bread into a pizza, so with some marinara sauce, pepperoni and chopped vegetables adding mozzarella cheese, I heated in the oven on my baking stone for just 9 minutes whala flat bread pizza. I can tell you, it was delicious and will be doing this again soon. I found the flat breads in a little market and also at my local grocery Smiths/Kroger.
I have tried the boboli bread and did not care for the thickness but thats our preference, we like thin and crisp. The whole process of chopping a few vegetables and prep was only about the amount of time it took my oven to heat to 400°. And you can make so many variations, from using chicken, artichokes, and instead of using a marinara sauce try white sauce like prepared Alfredo sauce or pesto. Here is another version I found on Taste of Home
How do you make your pizza!! I would love to hear your variations………….
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I am very late (I’m so sorry!!) but I just wanted to pop by and say thank you for sharing this post at my Say G’Day Saturday linky party! I have pinned this and shared it on Twitter too.
Hope to see you again this weekend!
Best wishes,
Natasha in Oz
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