I received the Bamboo Cutting Board from Giveaway Services for my opinion my review
and just so you know, I have included an affiliate link at the bottom,
just in case you want to take a better look or purchase for a gift for yourself or someone you love.

The Bamboo Cutting Board has a Natural Eco Friendly Non-slip – Awesome Serving Tray Gift non-slip silicone edges- It’s harder to scar a bamboo board with a knife, yet soft enough not to cause damage or make your knives blunt, making it the perfect work surface to chop & slice on

I am loving the size, large for cutting up multiple vegetables with plenty of room to work. It is extremely strong and thick but without the heavy weight of traditional cutting boards like I am used to using. Something I have to be careful of with the developing arthritis in my hands.
◊The size is 16 X 12 inches and about an inch thick.
◊Because it is made of Bamboo and is less porous there is less chance of bacteria getting trapped
◊Made of high quality 100% natural organic bamboo
◊It is easy to clean up with soap and water and patting dry for storage.
◊It has a thumb hole for hanging, if that’s what you would prefer, I store mine in a cupboard on its side.
◊Antimicrobial and antibacterial qualities which eliminates bacteria and strong odors
◊Has colored corners that are coated with a non-slip silicon rubber so the board will not shift while cutting, great safety feature.
◊And it comes in two colors blue and green.
◊When Purchasing it comes with a no hassle, money back guarantee  »Preparation before Use: Be sure to follow directions on first use of the Bamboo Cutting board
Apply mineral oil to bamboo cutting boards before using the first time, Heat oil gently low hear, and then apply oil to surface with cotton cloth be sure to include thumb hole. Rub in to all ares and let soak for 20 minutes before wiping excess away with a dry cloth. Unrefined coconut oil can also be used at a good alternative.

»After Using: It is suggested to use a ample amounts of mild detergent and warm water.
Sanitize Bamboo Cutting Boards: When Bamboo cutting boards come in contact with meat you can sanitize with hydrogen peroxide and water. Bleach may also be used but make sure to dilute it thoroughly. Rinse cutting board well.

»Never put bamboo cutting board in dishwasher, as this will cause damage to the finish.
Note: Never apply vinegar or bleach that has not been “diluted”

This cutting board would make an excellent gift for the holidays, Christmas, retirement for food lovers, green conscious chefs and wedding gifts.
And just in time here is an offer: 15% OFF Just Use Coupon code – GOURMET2 at Sarian Products LLC Bamboo Cutting Board

Disclosure: I received one or more of the products mentioned above in exchange for review from Giveaway Service website. Regardless, I only recommend products or services I use personally and believe will be good for my readers. Reference ID: pmf497229528022bcdb3620dba76e771e6 #leadinggourmet
Bamboo Cutting Board – Best Natural Eco Friendly Anti Bacterial & Non-slip Slicing Wood Mat for Kitchen – Convenient Handle – Awesome As Serving Tray Platter or Gift -16×12 Inch – Blue Silicone Edges