Ingredients

• Author: Divas Can Cook
• Recipe type: dessert
• Ingredients
• 3 cups fresh strawberries, diced
• ½­3/4 cup sugar
• 1 cup all­purpose flour
• 2 teaspoons baking powder
• ½ teaspoon salt
• ½ cup sugar
• 1 cup milk
• ½ teaspoon vanilla extract
• 1 stick butter, melted
• Instructions
• 1. Preheat oven to 375.
• 2. In a medium bowl, add strawberries and ¾ cup sugar.
• 3. Stir to coat strawberries in sugar and set aside.
• 4. In a large bowl whisk together flour, baking powder, salt and sugar.
• 5. Add in milk, vanilla extract and melted butter.
• 6. Stir until combined. A few lumps are ok.
• 7. Grease a 9­inch casserole dish.
• 8. Pour batter evenly into dish.
• 9. Spoon strawberries evenly on top of batter. Do NOT stir.
• 10. Baked for 35­40 minutes or until golden.
• 11. Serve warm or cold.
• Notes
• Even though the strawberries were already sweet I was glad I added in the full amount of sugar. Strawberries
• can have a slightly bitter taste so it was perfect. ~TIPS~ Any kind of berry can be used. Be careful not to over
• stir batter too much. A few lumps is best. Feel free to cut down on the sugar.
• Recipe by Divas Can Cook at http://divascancook.com/fresh­strawberry­cobbler­recipe­easy­dessert/

Instructions

1. Notes
2. Even though the strawberries were already sweet I was glad I added in the full amount of sugar. Strawberries
3. can have a slightly bitter taste so it was perfect. ~TIPS~ Any kind of berry can be used. Be careful not to over stir batter too much. A few lumps is best. Feel free to cut down on the sugar.
4. Recipe by Divas Can Cook at http://divascancook.com/fresh­strawberry­cobbler­recipe­easy­dessert/